Have a Toba with the sea bass, trofie tuna and copyright Baba
We met the new chef of Moscow restaurants Nobu, visited the recently opened Italian restaurant "Mom will be glad" and the Russian-French Leo, looked at the Central market and the…

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Checked Restoran.ru: little Garden Kitchen & Bar restaurant
To a string of restaurants on the Big Lubyanka added a new institution – Little Garden Kitchen & Bar. The concept is based on light, airy spaces and southern European…

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"Pita bar": home simplicity
Even on vacation I can not pass by interesting projects. Ah very wanted to tell you about some institutions. Moreover, Eva Grill externally passed in June "Breakfast" and needs a…

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Grappa in Italy

The whole truth about Digestives: tell experts

Digestif promotes rapid digestion of food, for this reason it is recommended to use at the end of the meal. One summer 2018 I was in Calvados – the home of the eponymous brandy, where for five days developed the habit of drinking this drink after eating. And let me tell you, even after the thickest dinner, I felt great.
In addition, digestif – an unspoken signal to stop dinner. Therefore, in case you want to escort guests, keep a bottle in stock. And what kind of, tell our experts.

Caution: reasons to drink after the reading there will be more. Continue reading

Who's who: the world Day of chefs
The main person in any institution is a cook. It depends on it how the menu will look like, what products will be on your plate and how tasty and…

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Gastrokid Zurich
Zurich, without attracting attention from a gastronomic point of view, will give odds to many European cities. The main message that is broadcast by restaurateurs and chefs is the use…

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Checked Restoran.ru: little Garden Kitchen & Bar restaurant
To a string of restaurants on the Big Lubyanka added a new institution – Little Garden Kitchen & Bar. The concept is based on light, airy spaces and southern European…

...

Who's who: the world Day of chefs
The main person in any institution is a cook. It depends on it how the menu will look like, what products will be on your plate and how tasty and…

...