Monthly Archives: March 2017
Kaliningrad is a Russian city, situated on the Baltic sea in the mouth of the pregoli river, with the manners of a European aristocrat. The mix of the Russian-Soviet present and the Prussian past can be clearly seen here. Kaliningrad is beautiful, there are many attractions that deserve special attention, but in this review we will focus on the gastronomic culture – in this city you can find an institution for every taste.
The address: street of Cosmonaut Leonov, 55
The main “feature” of the gastrobar is that almost all dishes of the menu are prepared from local products. Come here full or just go for a snack – it will be a mistake, because you just want to try again and again. Continue reading
On the eve of the may holidays, the Ministry of natural resources announced that it plans to ban all disposable plastic utensils. The European Union has completely banned plastic packaging in 2018. Partial restrictions apply in 35 countries, including Chile, Kenya and Uzbekistan. Whales are clearly going to benefit, but what to do fans of kebabs and picnics in nature? We tell you what alternatives are invented in different countries, and what is available to us.
Available alternatives: dishes made of wheat straw and corn starch. These materials are used to make food containers, dishes and Cutlery. Continue reading
Avocado always seemed very mysterious overseas plant. As soon as he was called, and a vegetable, and nut and was like fruit (but not exactly) of the Laurel family. Avocados aren’t what they seem. But one thing is for sure, we are unconditionally hooked on this superfood.
Cultivated it for several millennia BC, and now the popularity of the product is almost the same as that of Ecuadorian bananas. Alma mater of this “fruit and vegetable” — Central America, and the main producer now — Mexico. There, the cultivation of avocado is considered more profitable than the cultivation of marijuana. And that’s saying a lot. Continue reading